Tuesday, March 15, 2011

Phase 2 Friendly BBQ Sauce

I discovered this while on phase 3 and I am so excited that it is phase 2 approved. I used this to dress up a roast that I slow cooked, but it would also be tasty on chicken. Enjoy!

Smoky BBQ Sauce
2 T sugar free tomato sauce
2-3 T water
1/2 t dehydrated minced onion
1/2 t red wine vinegar or apple cider vinegar
1/4 t liquid smoke
1/4 t paprika
1/4 t chili powder
1/8 t cinnamon
1/8 t ground cloves
1/4-1/2 t sweetener (if needed)
salt/pepper (to taste)

  1. In small non-stick saucepan, combine all ingredients and bring to boil.
  2. Reduce heat and simmer 20 mins. Don't worry if sauce seems thin it will thicken while simmering.

NOTE: Omit and add different seasonings. Adding mustard, chili paste, or jalapeno juice might be a nice twist. BBQ sauce is often a very personal thing, so experiment and see what works for you. This is just a starting point.

This makes enough for 1-2 servings.

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